{"created":"2023-05-25T05:24:32.604675+00:00","id":2386,"links":{},"metadata":{"_buckets":{"deposit":"b4b98dc8-807a-4ad1-ba99-bdb2c9b1eaa5"},"_deposit":{"created_by":3,"id":"2386","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"2386"},"status":"published"},"_oai":{"id":"oai:yamagata.repo.nii.ac.jp:00002386","sets":["64:67:213:240"]},"author_link":["7983","7986","7987","7982","7985","7984"],"item_3_alternative_title_18":{"attribute_name":"その他の言語のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"Effect of Phosphorus Nutrition on the Exudation of Organic Carbon and Amino Acids from Root"}]},"item_3_alternative_title_19":{"attribute_name":"タイトル（ヨミ）","attribute_value_mlt":[{"subitem_alternative_title":"ショクブツ ノ リン エイヨウ ジョウタイ ガ ネ カラノ ユウキ タンソ ト アミノサン ノ シンシュツ ニ オヨボス エイキョウ"}]},"item_3_biblio_info_6":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1993-01-29","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"4","bibliographicPageEnd":"805","bibliographicPageStart":"797","bibliographicVolumeNumber":"11","bibliographic_titles":[{"bibliographic_title":"山形大学紀要. 農学 = Bulletin of the Yamagata University. Agricultural science"}]}]},"item_3_description_42":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"subitem_description":"論文(Article)","subitem_description_type":"Other"}]},"item_3_description_5":{"attribute_name":"内容記述","attribute_value_mlt":[{"subitem_description":"【摘要】トウモロコシ，オオムギ，ダイズ，アスキ，エンドウおよびテンサイの6植物種を4段階のリン濃度(0(PO),0.4(P1),2.0(P2),8.0(P3)mg/liter)に生育させ，植物のリン栄養状態が根からの有機炭素とアミノ酸の浸出におよぼす影響について検討した.地上部の生育からみた低リン耐性はエンドウ>ダイズ>アズキ>トウモロコシ>オオムギ>テンサイの順であった.トウモロコシ，オオムギ，テンサイ，アズキの浸出物中の有機物中の有機炭素濃度とダイズ以外の植物の浸出物中のアミノ酸濃度PO区でもっとも高く，培養液のリン濃度の上昇に伴い低下した.いずれの植物も浸出物中のセリン，グリシン，アラニン濃度が高かった.低リン耐性は浸出量と関係があった.","subitem_description_type":"Other"}]},"item_3_full_name_3":{"attribute_name":"著者別名","attribute_value_mlt":[{"nameIdentifiers":[{"nameIdentifier":"7985","nameIdentifierScheme":"WEKO"}],"names":[{"name":"Tawaraya,  Keitaro"}]},{"nameIdentifiers":[{"nameIdentifier":"7986","nameIdentifierScheme":"WEKO"}],"names":[{"name":"Igarashi,  Mika"}]},{"nameIdentifiers":[{"nameIdentifier":"7987","nameIdentifierScheme":"WEKO"}],"names":[{"name":"Wagatsuma,  Tadao"}]}]},"item_3_publisher_32":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"山形大学"}]},"item_3_source_id_9":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00243054","subitem_source_identifier_type":"NCID"}]},"item_3_text_33":{"attribute_name":"出版者（ヨミ）","attribute_value_mlt":[{"subitem_text_value":"ヤマガタ ダイガク"}]},"item_3_text_34":{"attribute_name":"別言語の出版者","attribute_value_mlt":[{"subitem_text_value":"Yamagata University"}]},"item_3_text_43":{"attribute_name":"資源タイプ・ローカル","attribute_value_mlt":[{"subitem_text_value":"紀要論文"}]},"item_3_text_44":{"attribute_name":"資源タイプ・NII","attribute_value_mlt":[{"subitem_text_value":"Departmental Bulletin Paper"}]},"item_3_text_45":{"attribute_name":"資源タイプ・DCMI","attribute_value_mlt":[{"subitem_text_value":"text"}]},"item_3_text_46":{"attribute_name":"資源タイプ・ローカル表示コード","attribute_value_mlt":[{"subitem_text_value":"2"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"俵谷,  圭太郎"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"五十嵐,  美香"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"我妻,  忠雄"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2015-08-24"}],"displaytype":"detail","filename":"kiyoua-11-4-797to805.pdf","filesize":[{"value":"3.0 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"kiyoua-11-4-797to805.pdf","url":"https://yamagata.repo.nii.ac.jp/record/2386/files/kiyoua-11-4-797to805.pdf"},"version_id":"a9d89ca7-02e6-4e69-897e-f2c75d8fdca6"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"eng"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"植物のリン栄養状態が根からの有機炭素とアミノ酸の浸出におよぼす影響","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"植物のリン栄養状態が根からの有機炭素とアミノ酸の浸出におよぼす影響"}]},"item_type_id":"3","owner":"3","path":["240"],"pubdate":{"attribute_name":"公開日","attribute_value":"2012-11-30"},"publish_date":"2012-11-30","publish_status":"0","recid":"2386","relation_version_is_last":true,"title":["植物のリン栄養状態が根からの有機炭素とアミノ酸の浸出におよぼす影響"],"weko_creator_id":"3","weko_shared_id":3},"updated":"2023-05-25T06:13:33.525147+00:00"}